La Fontaine Cavalier

A space of gastronomic creation, a few minutes from Nevers, the restaurant La Fontaine Cavalier makes you a promise... That of spending a good moment, intense, simple and convivial, around seasonal dishes, in a relaxed and warm atmosphere
The exceptional setting of the Jeunot estate, in the middle of nature, adds a touch of serenity and authenticity, in harmony with the gourmet cuisine, both traditional and creative, of chef Eric Nobécourt
Nestled against the forest, in the countryside at the gates of Nevers, the restaurant La Fontaine Cavalier subtly combines the old stones and wood of the old farmhouse, renovated with respect, with a modern decoration in warm tones. Every detail has been thought out for your pleasure, so that everyone feels good: refinement without frills, a light elegance... You will be charmed, the time of a simple lunch or a dinner in all intimacy by candlelight... In winter, you will like to enjoy the fire of the large fireplace... In fine weather, you will like to take your time on the teak terrace... From La Fontaine Cavalier spring many happinesses..